Course

Spanish for Poultry Operations

About the course

Language Skills That Hatch Better Outcomes

Designed with broiler, breeder and layer operations in mind, this course gives poultry professionals the tools to clearly communicate daily tasks, safety practices and animal care standards in Spanish. Whether you’re in the barn, hatchery or egg room, this course helps bridge the gap.

  • I am not offering Poultry courses for fall.

Learning objectives

What Will You Learn?

  • Poultry production and housing terminology
  • Egg collection, hatchery, and processing vocabulary
  • Feeding, watering, and lighting systems
  • Common commands and safety language
  • Respectful, culturally aware communication strategies

Learn how to say...

Bring the vaccine in the syringe with a new needle.

Trae la vacuna en la jeringa con una aguja nueva.

I already know that 15 fans are broken.

Ya sé que quince ventiladores están rotos.

Can you work this weekend?

¿Puedes trabajar este fin de semana?

Student reviews

Janessa C.

I just wanted to say that I absolutely loved this class! Thank you so much for taking something that seemed so intimidating and breaking it down to bite sized pieces and making it enjoyable! It takes a special kind of person to be able to do that.

Cox W.

Thanks, I’m enjoying your course so far, and finding it useful. The vocab especially helps with daily communication. Not touristy stuff like other Spanish courses 🙂

Molly B.

Merck Animal Health

Thank you for your time and helping with the class. I really enjoyed it! I have been talking to many of my teammates and customers in the industry and sharing my experience with them. Several are interested in taking it!

Course details

Beginner, Intermediate

8 Weeks

Live, Online

Katie Dotterer

75% of students said
AgvoKate Spanish courses EXCEEDED their expectations

Which course level is right for you?

Most students, even those with previous Spanish experience, benefit from starting with our beginner course due to the agriculture-specific focus.

Beginner Level

(Recommended for most students)

Perfect if you:
✓ Know little to no Spanish
✓ Took Spanish in school but remember very little
✓ Want to start with dairy-specific basics
✓ Need practical communication skills fast

Intermediate Level

(Be honest with yourself)

You may be ready for intermediate if you can:
✓ Conjugate regular and irregular verbs
✓ Count from 0 to 1 million
✓ Use present tense confidently
✓ Distinguish between “ser” and “estar”

Still Not Sure? See how many of these sentences you can translate to know if you are ready for the intermediate level.

Dairy Pre Assessment

Poultry Pre Assessment

Swine Pre Assessment

Start speaking Spanish with confidence in just a few weeks!

On the farm, you don’t need to be totally fluent to start communicating—just functional.

How it works

1

Before Class Starts

  • Register for class!
  • Mark off Tuesdays and Thursdays evenings on your calendar. Actual class times are determined during registration
  • Gain access to all supplemental learning resources
  • Plan to spend minimum 1 hour per week on homework/vocab practice

2

During Class | Weeks 1-8

  • Attending live is NOT mandatory, but highly encouraged
  • SmartBoard and Learning Platform technology to give you the best experience
  • All classes are recorded and available on-demand with password-protected access
  • Interactive discussions with in-class activities and student participation
  • Homework assignments to reinforce learning (it’s not overload, I promise)
  • Regardless of which option you choose, you receive consistent, timely support no matter your pace/where you’re at in the course

“This was a very effective class.  I was engaged throughout the training, even though I viewed most sessions as recordings.  I am recommending this class to my team and to leaders of other teams in our Dairy Unit.  I learned a lot.” 

– David K, Ph.D.

3

After Class | Weeks 9-16

  • Access all class recordings for up to 6 weeks after the live sessions end
  • Catch up on any missed lessons or homework assignments
  • One- on -one office hours are also available when needed

This is a non-credit course, but you do get a pretty sweet certificate at the end!

Frequently
Asked
Questions

What Resources Will Be Provided To Help Me?

Primary Resources:

  • 18 hours of video lessons (live and recorded) with interactive activities
  • In-class practice with practical ag industry examples: Student Participation Welcome!


Supplemental Materials:

  • Digital flashcard decks for all vocabulary
  • Practice worksheets tailored to your industry
  • Custom vocabulary lists
  • Online games and exercises
  • Curated supplemental video/resource links


Practice & Homework:

  • Homework assignments after each class for reinforcement
  • Plan to spend minimum 1 hour per week on homework/vocab practice


Instructor Support:

  • Email your instructor with any questions
  • Option to schedule 1-on-1 video sessions for additional help


You’ll have access to engaging video lessons, comprehensive vocabulary resources specific to your industry, plentiful practice materials, interactive activities and games, as well as direct support from your instructor (that’s me!) to ensure your success!

Absolutely! After completing the course, you’ll retain access to the materials*:

✓ Digital flashcards

✓ Helpful resource links

✓ Comprehensive vocabulary lists

Simply download, print or bookmark these resources to keep them at your fingertips.

*The only exception is the instructional videos, which are available exclusively during the course period.